How to Make Matcha Tea Smoothies

How to Make Matcha Tea Smoothies

If you’re someone that loves drinking a nice green tea, then you might have heard about matcha green drinks. Maybe you’ve tried one and didn’t love it, or you couldn’t find any ingredients to make your own. No matter what the case may be, this recipe will show you how to make a matcha smoothie that you can enjoy every single day. If you don’t want to drink the smoothie every day, then making extra capsules is an easy way to get your daily dose of matcha.

What is Matcha?

If you haven’t heard of matcha before, then it might be time to do a little bit of research. Matcha is a type of green tea that is grown in the mountains of Japan. It is processed by hand and the stone age method, and contains approximately 75% matcha powder. Which means that each cup of tea made from matcha contains roughly 3-3.5 grams of pure Matcha Powder! Compare that to most teas that you can buy at stores that contain around 30-35% tea leaves. Forreference, let’s compare some common teas:

Black Tea – Contains lots of flavonoids and other antioxidants , but relatively low on caffeine content

Rooibos Tea – Contains high amounts of antioxidants and also has a small amount of caffeine content

Youthfulness Caffeine Free Green Tea – Contains very high amounts of antioxidant flavonoids and very low amounts of caffeine

Matcha Green Smoothies Recipe

Making a matcha smoothie isn’t too difficult once you know how to start off with preparing it. After preparing your vegetables, fruits, and milk, all you need to do is throw them all in a blender and boom! You have yourself a delicious healthy Matcha Green Smoothie that is ready to be enjoyed.

For reference, here are the ingredients list for one serving (about 1/2 cup) of the Matcha Smoothies Recipe:


1 Cup Milk (any kind will do)

3 Teaspoons Stevia In The Raw (or another sweetener)

1 Banana (sliced)

Handful Of Strawberries (chopped)

½cup Of Raspberries (chopd)

Spinach (optional)


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